date: 2020-12-11T14:20:14.070Z image: https://img-global.cpcdn.com/recipes/a5c294129091809c/751x532cq70/stuffed-peppers-vegetarian-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a5c294129091809c/751x532cq70/stuffed-peppers-vegetarian-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a5c294129091809c/751x532cq70/stuffed-peppers-vegetarian-recipe-main-photo.jpg author: Olive Bell ratingvalue: 4.3 reviewcount: 22216 recipeingredient: - "4 bell peppers of liking" - "3 1/2 cups Jasmin rice" - "2 Tbs black pepperadjust to liking is also cool" - "2 Tbs pink salt or any kid if salt" - "1 tbs garlic powder" - "2 tuffs Green onion" - "1/4 tsp Soy sauce per pepper optional I just like soy sauce" - "2 cups Cheese" - " Bread crumbs topping" recipeinstructions: - "Preheat the oven to 350°" - "First put water into a pot, place it on the stove top on medium temp. Then put the rice into the pot and let it cook." - "Once the rice is done let it cool a bit maybe for about a minute or so" - "Take the black pepper, salt, and garlic powder then pour it on top of the rice. Then mix well." - "Dice the green onions and place them into the rice. Mix well" - "Once that's done move on to the peppers" - "Cut the tops off the peppers and remove the guts and remnants. Do this to all 4" - "Add a bit of cheese to the bottoms of the peppers" - "Put the rice into the pepper, almost to the top. Make sure to pack the rice so it covers most of the peppers inside." - "Pour soy sauce over rice in the peppers" - "Once done cover the tops with a decent amount of cheese to." - "Sprinkle bread crumbs on top of the peppers and place them in the oven" - "Cook for about 20-25 minutes" - "Once they come out they are ready to be eaten" categories: - Recipe tags: - stuffed - peppers - vegetarian katakunci: stuffed peppers vegetarian nutrition: 234 calories recipecuisine: American preptime: "PT17M" cooktime: "PT53M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, stuffed peppers (vegetarian). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Stuffed peppers (vegetarian) is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Stuffed peppers (vegetarian) is something which I have loved my entire life. They're fine and they look wonderful. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed peppers (vegetarian) using 9 ingredients and 14 steps. Here is how you can achieve it. ##### The ingredients needed to make Stuffed peppers (vegetarian): 1. Get 4 bell peppers (of liking) 1. Get 3 1/2 cups Jasmin rice 1. Prepare 2 Tbs black pepper(adjust to liking is also cool) 1. Prepare 2 Tbs pink salt (or any kid if salt) 1. Take 1 tbs garlic powder 1. Make ready 2 tuff's Green onion 1. Make ready 1/4 tsp Soy sauce per pepper (optional, I just like soy sauce) 1. Take 2 cups Cheese 1. Get Bread crumbs (topping) ##### Instructions to make Stuffed peppers (vegetarian): 1. Preheat the oven to 350° 1. First put water into a pot, place it on the stove top on medium temp. Then put the rice into the pot and let it cook. 1. Once the rice is done let it cool a bit maybe for about a minute or so 1. Take the black pepper, salt, and garlic powder then pour it on top of the rice. Then mix well. 1. Dice the green onions and place them into the rice. Mix well 1. Once that's done move on to the peppers 1. Cut the tops off the peppers and remove the guts and remnants. Do this to all 4 1. Add a bit of cheese to the bottoms of the peppers 1. Put the rice into the pepper, almost to the top. Make sure to pack the rice so it covers most of the peppers inside. 1. Pour soy sauce over rice in the peppers 1. Once done cover the tops with a decent amount of cheese to. 1. Sprinkle bread crumbs on top of the peppers and place them in the oven 1. Cook for about 20-25 minutes 1. Once they come out they are ready to be eaten So that is going to wrap it up for this exceptional food stuffed peppers (vegetarian) recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!