date: 2020-11-02T13:36:09.690Z image: https://img-global.cpcdn.com/recipes/bcf79530c5f5d5cc/751x532cq70/cheesy-mostaccioli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/bcf79530c5f5d5cc/751x532cq70/cheesy-mostaccioli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/bcf79530c5f5d5cc/751x532cq70/cheesy-mostaccioli-recipe-main-photo.jpg author: Winnie Harris ratingvalue: 4.8 reviewcount: 40656 recipeingredient: - "16 oz mostaccioli noodles" - "1 lb ground beef or turkey" - "1 (28 oz) can crushed tomatoes" - "1 (6 oz) can tomato paste" - "1/2 green pepper diced" - "1/2 onion diced" - "1 clove garlic minced" - "3 tbsp italian seasoning" - "1 1/2 cup tomato juice" - "8 oz water" - "1 lb Velveeta sliced" recipeinstructions: - "Cook meat in skillet, drain. Return beef to skillet and add vegetables. In medium bowl combine tomato juice, water paste and crushed tomatoes mix in with the meat and vegetables. Add seasoning, cover and simmer on low." - "Boil water for the noodles, add noodles and cook until tender. Drain." - "In a 13 inch casserole dish, layer, in this order, noodles, half of the sauce, half of the Velveeta (sliced), noodles and the last of the sauce. In a preheated oven to 350F bake for 15 to 20 minutes. After that time, place the remaining Velveeta slices on the top, return to the oven and bake until the Velveeta on the top is melted. Remove and serve. Not sure how many it serves. My guess would be about 8." categories: - Recipe tags: - cheesy - mostaccioli katakunci: cheesy mostaccioli nutrition: 231 calories recipecuisine: American preptime: "PT11M" cooktime: "PT54M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, cheesy mostaccioli. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. Cheesy Mostaccioli is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Cheesy Mostaccioli is something that I've loved my entire life. To get started with this particular recipe, we have to prepare a few ingredients. You can have cheesy mostaccioli using 11 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Cheesy Mostaccioli: 1. Take 16 oz mostaccioli noodles 1. Prepare 1 lb ground beef or turkey 1. Take 1 (28 oz) can crushed tomatoes 1. Make ready 1 (6 oz) can tomato paste 1. Get 1/2 green pepper, diced 1. Prepare 1/2 onion, diced 1. Make ready 1 clove garlic minced 1. Take 3 tbsp italian seasoning 1. Make ready 1 1/2 cup tomato juice 1. Make ready 8 oz water 1. Take 1 lb Velveeta, sliced ##### Instructions to make Cheesy Mostaccioli: 1. Cook meat in skillet, drain. Return beef to skillet and add vegetables. In medium bowl combine tomato juice, water paste and crushed tomatoes mix in with the meat and vegetables. Add seasoning, cover and simmer on low. 1. Boil water for the noodles, add noodles and cook until tender. Drain. 1. In a 13 inch casserole dish, layer, in this order, noodles, half of the sauce, half of the Velveeta (sliced), noodles and the last of the sauce. In a preheated oven to 350F bake for 15 to 20 minutes. After that time, place the remaining Velveeta slices on the top, return to the oven and bake until the Velveeta on the top is melted. Remove and serve. Not sure how many it serves. My guess would be about 8. So that is going to wrap it up for this special food cheesy mostaccioli recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!