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date: 2020-10-14T13:10:54.961Z
image: https://img-global.cpcdn.com/recipes/10347de333d25cb8/751x532cq70/beef-matoke-jkonichallenge-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/10347de333d25cb8/751x532cq70/beef-matoke-jkonichallenge-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/10347de333d25cb8/751x532cq70/beef-matoke-jkonichallenge-recipe-main-photo.jpg
author: Cordelia Roberts
ratingvalue: 4
reviewcount: 31525
recipeingredient:
- "5-6 cut matoke"
- "2 tomatoes"
- "1 onion"
- "1 bunch Dania"
- "2 tbspn tomato paste"
- "to taste Salt"
- "2-3 tbspn spices"
- "1 green bell pepper"
- " Cooked shredded meat"
- "2 tbspn garlic ginger paste"
- "cube Knorr chicken"
- "1 tspn black pepper"
- " Water oil for cooking"
recipeinstructions:
- "Assemble your ingredients as shown below."
- "Dice your tomatoes & bell pepper blend without water. Set aside. Cut your onions, danias. Set aside"
- "Heat oil in a pan.Add onion and cook till golden brown, then add in your tomato & bell pepper purée. Stir & cook for another minute."
- "Throw in your spices, Knorr chicken cube, tomato paste, garlic ginger paste. And stir and let cook for another minute. Then add in your cooked Shredded beef & black pepper."
- "Throw in your matoke, add water and half of your chopped coriander, salt, And bring to a boil."
- "Once water has reduced and matoke has softened add the remaining coriander.and let it cook for another minute."
- "Once done, serve and enjoy. You can have it as it is or pair it with bread or rice."
categories:
- Recipe
tags:
- beef
- matoke
- jkonichallenge
katakunci: beef matoke jkonichallenge
nutrition: 216 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT43M"
recipeyield: "3"
recipecategory: Lunch
---
![Beef Matoke #jkonichallenge](https://img-global.cpcdn.com/recipes/10347de333d25cb8/751x532cq70/beef-matoke-jkonichallenge-recipe-main-photo.jpg)
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef matoke #jkonichallenge. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Beef Matoke #jkonichallenge is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are fine and they look fantastic. Beef Matoke #jkonichallenge is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have beef matoke #jkonichallenge using 13 ingredients and 7 steps. Here is how you can achieve it.
##### The ingredients needed to make Beef Matoke #jkonichallenge:
1. Get 5-6 cut matoke
1. Make ready 2 tomatoes
1. Take 1 onion
1. Take 1 bunch Dania
1. Take 2 tbspn tomato paste
1. Take to taste Salt
1. Take 2-3 tbspn spices
1. Take 1 green bell pepper
1. Take Cooked & shredded meat
1. Take 2 tbspn garlic ginger paste
1. Take cube Knorr chicken
1. Get 1 tspn black pepper
1. Get Water & oil for cooking
##### Steps to make Beef Matoke #jkonichallenge:
1. Assemble your ingredients as shown below.
1. Dice your tomatoes & bell pepper blend without water. Set aside. Cut your onions, danias. Set aside
1. Heat oil in a pan.Add onion and cook till golden brown, then add in your tomato & bell pepper purée. Stir & cook for another minute.
1. Throw in your spices, Knorr chicken cube, tomato paste, garlic ginger paste. And stir and let cook for another minute. Then add in your cooked Shredded beef & black pepper.
1. Throw in your matoke, add water and half of your chopped coriander, salt, And bring to a boil.
1. Once water has reduced and matoke has softened add the remaining coriander.and let it cook for another minute.
1. Once done, serve and enjoy. You can have it as it is or pair it with bread or rice.
So that is going to wrap it up for this special food beef matoke #jkonichallenge recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!